I love Biscuits bake for Christmas when so half eat already one week in advance :D
110 g butter
2 tbsp icing sugar
150 g corn starch
150 g plain flour
1/2 bal. baking powder
1 pc egg
1 tablespoon vanilla sugar
1/2 teaspoon salt
We will also need:
jam
chocolate
Wiping the butter mixer until foamy, gradually add powdered sugar. Add the egg, vanilla sugar, salt, cornstarch and add a smooth mass. At the end add flour and baking powder and process your hands smooth dough wrap in cling film and put aside in the refrigerator to harden (about half an hour).
The dough can we separate small parts that are shaped into balls, then into the small oval. Fork on one side we a print and store paws on paper lined baking sheet.
Bake in a preheated oven at 180 degrees 10 minutes.
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